Farm Stops are Opening Across the Country
“Farm Stops are year-round, every-day markets that support small-scale farmers and strengthen local and regional food systems. They do so most often by operating on a consignment model, which gives producers a fair price, flexibility with their time and products, and provides more direct connections with consumers.”
- Kathryn Barr, author of “How to Start a Farm Stop”
To see what farm stops are all about, we’d encourage you to visit these incredible businesses*
Agricole Farm Stop (Chelsea, Michigan)
Argus Farm Stop (Ann Arbor, Michigan)
Bloomington Farm Stop Collective (Bloomington, Indiana)
Boone Street Market (Jonesborough, Tennessee)
Centre Markets (State College, Pennsylvania)
Clatskanie Farmer Collective (Clatskanie, Oregon)
FARMacy Community Farmstop (Rock Hill, South Carolina)
Iowa Food Co-op (Des Moines, Iowa)
Keller Market House (Lancaster, Ohio)
Lively Neighborhood Market (Empire Township, Michigan)
Lakeshore Depot (Marquette, Michigan)
Local Roots (Wooster, Ohio)
Meadowlark Market & Kitchen (Lander, Wyoming)
Ozarks Farm Stop (Springfield, MO)
Philmont Cooperative (Philmont, New York)
Public Market (Wheeling, West Virginia)
Purplebrown Farm Store (Peninsula, Ohio)
Random Harvest (Craryville, New York)
Roots & Harvest Community Market (Ash Grove, Missouri)
Tri Corner F.E.E.D Market (Millerton, New York)
The Wild Ramp (Huntington, West Virginia)
*If you are aware of other stores that operate under the farm stop model, please e-mail farmstopconference@gmail.com and tell us about them!